Osito’s Biscochitos prides itself on making our biscochitos the TRADITIONAL way…with love! Biscochitos have long been a part of New Mexico tradition, and were named the official State Cookie of New Mexico in 1989. The little cookies made of sugar, anise and cinnamon spices, flour, and lard, are traditionally served at Christmas, weddings, quinceaneras, baptisms, birthdays and other special occasions. Whether coated with sugar and cinnamon or powdered sugar, Osito’s Biscochitos delicately blends all of the traditional ingredients, along with other secret ingredients, shapes them into bite size diamonds, and bakes them to a delicious delicate brown. Osito’s Biscochitos are made to “melt in your mouth, just like you remember them!” We also offer our “specialty” cookies and empanadas, which include our Raspberry Habanero Biscochito with a southwestern flare, our Chocolate Biscochito, and our light and flaky crusted fruit filled empanadas! Enjoying some Osito’s Biscochitos makes every day a special occasion!