We got the dish on unpretentious local joints where off-duty chefs love to eat.
Tag - Chefs

Chef Johnny Ortiz gathers and raises the ingredients for his 12-person, reservation-only meals, served on dishes he also makes by hand. An evening at Shed roots every guest in his native soil.
Categories:
March 2020,
Features,
Cuisine,
Lifestyle

After a breaking-bad youth, Fernando Ruiz regained his soul in the kitchen.
Categories:
March 2020,
Originals,
Cuisine
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