NM Magazine Cuisine

Cuisine 

Whole Hog

by photos by

Above: Dawn breaks as a contestant stirs his carne adovada. INSIDE THE JUDGES' TENT , the water...

Recipe: Chicharrónes and Red Chile

by photos by

From the " Whole Hog " article in the January 2018 issue. Chicharrónes and Red Chile...

Recipe: Grilled Corn With Crumbled Tucumcari Cheese

by photos by

From the " Whole Hog " article in the January 2018 issue. Grilled Corn With Crumbled...

Recipe: Sopaipillas Stuffed with Honey Pecan Ice Cream

by photos by

From the " Whole Hog " article in the January 2018 issue. Sopaipillas Stuffed with Honey...

Recipe: Ensalada de Noche Buena from Northern New Mexico

by photos by

From “ Cross Cultural Holiday ” article in the December 2017 issue. Ensalada de Noche...