Yelp Reviewer I ordered the lunch combination platter, which came with an enchilada, a taco, rice, beans, and posole. I ordered the christmas chiles, red and green. My food arrived on a GIANT oval plate. Everything was transcendent. The posole was perfect. The pinto beans and rice were, too. The green and red chiles were SPICY, the spiciest I'd had all week. If you like your chiles hot, eat here. It all came with a warm flour tortilla, which was great, because toward the end of the meal, there is a lot of good stuff left on the plate that you can wrap into a mini-burrito. This place is more of a breakfast and lunch spot, and they don't serve alcohol, but don't let it deter you. I arrive at 10:45am on a Friday, and the place was PACKED. There is plenty of seating, but you may have to wait a hot minute before people finish their meal. The service here is good. They take care of business and don't worry about fussing with chitchat. I was so full at the end of the meal, I had to order some coffee to go to stave off the big-meal-sleepies on my drive back to ABQ. Arguably the best New Mexican restaurant in Santa Fe. Put it not only on your short list, but at the top of your short list. Make the the last place you go, if you have to, but don't miss out!