Winter’s most delicious event spotlights the delectable dining of the Land of Enchantment, Feb. 17th through Feb. 26th

There’s no better opportunity to experience New Mexico’s diverse and authentic culinary scene than during the annual Santa Fe Restaurant Week, with 10 days of delicious and creative dining served up by the city’s finest chefs

This highly anticipated event invites the finest restaurants in the region to “put their best food forward” featuring value-priced dinners from $25 to $70 per person, plus individually priced lunches at participating restaurants.

Daytime events such as tastings and demonstrations add to the fun of Restaurant Week and give diners another way to expand their epicurean horizons. Lodging specials at several hotels entice out-of-town and local diners to plan a culinary getaway. Visit nmrestaurantweek.com to view the ever-growing list of restaurants, menus, events, and preferred lodging.